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    Home

    China

    Narrow your search:

    • Beijing
    • Chengdu
    • Guilin
    • Hangzhou
    • Shanghai
    • Xiamen
    • Yunnan
    • Two Days in Kunming Yunnan China
    • Aozao Guan 凹糟館 - Modern Yunnan Cuisine in Kunming, China
    • Xishuangbanna: Hani Minority Food
    • Gaozhuang Night Market Xishuangbanna 告莊夜市
    • Xishuangbanna - Dai Cuisine & Culture
    • Guilin Yangshuo Food + Lodging Report
    • Guilin & Yangshuo China Trip Report
    • Foreigners Navigating Post-Pandemic Travel in China During Chinese New Year
    • Hangzhou China Trip Report
    • Poisonous(?) Mushroom Hot Pot in Yunnan
    • Jian Shui Yunnan Trip Report
    • A Weekend Trip to Xiamen China
    • Day Trip from Xiamen to Hui'An County in Quanzhou China
    • Shaanxi Cuisine [Xi'an and the Terra Cotta Warriors]
    • Weekend Exploring Hunan Province and its Spicy Cuisine in Changsha China
    • The New Gastronomy Fiesta
    • Chengdu China - Sichuan Food
    • Visiting Giant Panda Breeding Research Base in Chengdu Sichuan Province
    • Chengdu Weekend Trip - Sichuan China
    • Visiting the Che Family's Home in Xiamen + an Authentic Home Cooked Feast!
    • Xiamen Street Food - From Oyster Pancakes to Worm Jellies!
    • Yunnan China - Exploring food from the Akha Minority Group - Akha Food (Akazhai)
    • Exploring Yunnan China! - Jinghong in Xishuangbanna
    • Yunnan China - Exploring food from the Dai Minority Group [Dai Cuisine]
    • Seasons Coconut Chicken Hot Pot 润园四季椰子鸡 - Shenzhen China
    • Mr. & Mrs. Bund Shanghai
    • Happy Chinese New Year! China Series Recap
    • "Jiu Men Xiao Chi" {Nine Gates Snack Street} - The best of Beijing Street Food
    • Made in China [Grand Hyatt Hotel]
    • Ding Tai Fung {China}
    • The Art of Hand Pulled Noodles - Noodle making class in Beijing, China
    • China: Lost in Translation
    • Bao Yuan Dumpling House [宝源饺子屋]
    • Wandering the Streets of Beijing
    • Xian'r Lao Man (馅老满) [Beijing Dumplings]
    • Jia Jia Tang Bao {Shanghai, China}
    • Yang's Fry Dumpling {Shanghai, China}
    • Eating At the World Expo (Shanghai)
    • Crystal Jade {Shanghai, China}
    • Noodle Loft [Mian Ku]

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    Jennifer Che Tiny Urban Kitchen
    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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