Tiny Urban Kitchen
Exploring Food from Boston to Hong Kong and Beyond
About
About Me
Tiny Urban Kitchen’s Favorite Equipment
Press
Recipes
Recipe Index
Asian
Chinese
Taiwanese
Thai
Malaysian
Japanese
Korean
Appetizers
Soups
Salad
Pasta
Noodles
Rice
Vegetarian
Meat
Sweets
Baking
Ice cream
Cookies
Misc
Kawaii (Cute)
Travel / Restaurants
United States
Boston
Jen’s Picks
Boston
Allston
Back Bay
Brighton
North End
South End
Cambridge
Kendall Square
Inman Square
Central Square
Harvard Square
Porter Square
North Cambridge
Somerville
Davis Square
Union Square
Greater Boston
Brookline
Arlington
Belmont
Watertown
Newton
Lexington
Concord
Burlington
Natick
Cape Cod, Martha’s Vineyard, Berkshires
Vermont
Maine
New York
Washington DC
Philadelphia
Orlando
Chicago
Las Vegas
California
Los Angeles
San Francisco
Napa
Sonoma
Seattle
Hawaii
Canada
Montreal
Canadian Rockies
Toronto
Argentina
Europe
United Kingdom
London
Oxford
Italy
Rome
Piedmont
France
Paris
Bordeaux
Spain
Madrid
Barcelona
Catalonia / San Sebastian / Girona
Germany
Belgium
Brussels
Switzerland
Greece
Finland
Norway
Denmark
Japan
Japan Guide
Tokyo
Osaka
Kyoto
China (Mainland)
Beijing
Chengdu
Shanghai
Shaanxi
Shenzhen
Xiamen
Yunnan
Singapore
Hong Kong
Malaysia
Taiwan
Thailand
Australia/New Zealand
Michelin
Formerly had a star
Michelin Recommended
1 Star
2 Stars
3 Stars
Jen’s Eating Guides!
Boston Restaurants
Boston Dishes
Tokyo
Hong Kong
Las Vegas
Napa / Sonoma
Taiwan (night markets)
Taiwanese (casual eats)
Street Foods of Bangkok (Part I)
Street Foods of Bangkok (Part II)
Kitchen Equipment
Trip Reports
All trip reports
Around the World Trip Report
New England
New York
Washington DC
Las Vegas
California
Canada
Europe
Florida
Japan
China
You are here:
Home
/
Archives for
Recipe
/
Soup
Butternut Squash Crab Soup + Giveaway!
Hearty Kale Bacon Soup with Barley (pressure cooker)
Heirloom Bean Chili
Autumn Root Vegetable Soup + Giveaway! {Sponsored}
Quick & Easy Taiwanese Beef Noodle Soup (in a pressure cooker!)
“Homemade” Rokurinsha Ramen (Tsukemen)
French Lentil Soup (lentilles du Puy) with Bacon and Fennel
Red Bean Soup with Rice balls (tang yuan)
“Creamy” Kabocha Soup (with a kick!)
Wintermelon Soup II
Maple Butternut Squash Soup
Spring Pea Soup
Mala (Spicy and Numbing) Broth for Sichuanese Hot Pot
Winter Melon Soup
Golden Carrot Ginger Soup
Celeriac Apple Potato Soup
Daring Cooks Challenge: Chicken Pho
Mung Bean Soup
Chinese Chicken Noodle Soup
Daikon Pork bone soup
Mushroom Soup
Ro Geng Mian (Ba Genh) – Pork, Bamboo, and Mushroom Noodle Soup
