Jennifer Che
Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am a Boston to Hong Kong transplant, born and raised in Ohio with parents from Taiwan. Feel free to head on over to the About page if you want to learn more about me, or just explore away, maybe starting with the Recipe Index or one of the Travel pages! I hope you enjoy this site!-
Xishuangbanna: Hani Minority Food
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Gaozhuang Night Market Xishuangbanna 告莊夜市
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Xishuangbanna - Dai Cuisine & Culture
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Restaurant Mora 摩 Hong Kong by Vicky Lau
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Guilin Yangshuo Food + Lodging Report
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Guilin & Yangshuo China Trip Report
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Hangzhou China Trip Report
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Poisonous(?) Mushroom Hot Pot in Yunnan
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Foreigners Navigating Post-Pandemic Travel in China During Chinese New Year
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Jian Shui Yunnan Trip Report
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Jen's Top Restaurants to visit in Boston - 2023 Update
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I'm Featured in the South China Morning Post! (SCMP)
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Restaurant Table Bruno Verjus Paris
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Impronte Bergamo Italy
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Wing Restaurant by Vicky Cheng
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A Weekend in Bergamo Italy - Trip Report
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Bryan's Birthday at 8 1/2 Otto e Mezzo Bombana
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Godenya Hong Kong
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Chung Kee - Lockhart Cooked Food Centre Wan Chai
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Fiata Pizza Hong Kong
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48 Hours in Warsaw Poland - Trip Report
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A Month in Boston: our first post-Covid Trip
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Shun Kee Typhoon Shelter Boat Dining Causeway Bay
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Angler San Francisco - 1 Michelin Star
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Tony's Pizza North Beach San Francisco
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Daego Kalbijjim San Francisco
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SO|LA Soho London (Sola Soho)
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London Trip Report - Spring 2022
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Cookies Cream Berlin
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Berlin Trip Report
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Epicure - Le Bristol Paris (3 Michelin Stars)
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Mavrommatis Paris
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Restaurant Korus Paris
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Restaurant Virtus Paris
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NE/SO Paris (Neso Paris)
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Les Enfants du Marche Paris
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Wong Kee Restaurant 旺記打冷小菜館
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Frenchie Wine Bar (Frenchie Bar à Vins)
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Dublin Ireland Trip Report
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Palazzo Parigi Milan, Italy