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    Home » Cuisine » Italian

    Italian

    • Gnocchi with Summer Roasted Tomatoes
    • Gran Gusto
    • Milanese Veal Osso Bucco
    • Gremolata
    • Olive Oil Ice Cream
    • Squid Ink Pasta with Parsnips and Pancetta
    • Mochi Gnocchi with Red Sauce {gluten-free}
    • Stone Hearth Pizza
    • Kabocha Squash Gnocchi
    • Kabocha Squash Gnocchi with Meat Ragu
    • Italian Biscotti
    • Mike's Pastry
    • Tomato Salsa Crostini
    • Fiore di Nonno
    • Sorellina (Boston Restaurant Week)
    • Pappardelle with arugula, tomatoes, and blue cheese
    • Farewell Il Panino :(
    • Pork Bolognese
    • Pappardelle with Hot Italian Sausage in a Tomato Cream sauce
    • Pasta with eggplant, tomatoes, and basil (vegetarian)
    • Pasta with Tomato Vodka Cream Sauce
    • Preserving Tomato Paste from a can

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    Jennifer Che Tiny Urban Kitchen
    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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