Tiny Urban Kitchen

Exploring Food from Boston to Hong Kong and Beyond

  • About Me
  • Travel
  • Recipes
  • Michelin
  • Subscribe
  • Taiwanese
menu icon
go to homepage
  • About Me
  • Travel
  • Recipes
  • Michelin
  • Subscribe
  • Taiwanese
    • Email
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • About Me
    • Travel
    • Recipes
    • Michelin
    • Subscribe
    • Taiwanese
    • Email
    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Japanese

    • Always Joy Hong Kong
      Always Joy Hong Kong
    • Sushi Miyaki - omakase (Portland, Maine)
    • Cafe Sushi (Omakase)
    • Ivan Ramen (Gotham West Market, New York City)
    • Yoshitake in Tokyo
      Sushi Yoshitake (Tokyo, Michelin 3 Stars) - best dish I've ever had
    • Sushi Taku (Tokyo, Michelin)
    • Momofuku Ma Peche (Midtown NYC)
    • Momofuku Ssam Bar (New York City)
    • Soon Spoon Pop-Up featuring Tony Messina from Uni Sashimi Bar
    • Uni Sashimi Bar (Chef Tony Messina)
    • Nakamura kaiseki wtih ayu
      Nakamura (3-Michelin star Kaiseki in Kyoto)
    • Sushi Sho (Sushi Shou) - Chef Keiji Nakazawa
    • Taian (3 Star Michelin grill)
    • Dotonbori in Osaka (Mizuno okonomiyaki and takoyaki)
    • Pikaichi (Ramen)
    • Shoraian (Syourian) Tofu Restaurant (Kyoto)
    • Omen (udon)
    • Ryugin pear dessert
      Ryugin
    • Ramen Honda (Tokyo Station Ramen Street)
    • Sushi Iwa
    • Matsugen
    • 15 East (NYC)
    • Yume Wo Katare
    • The Dining Alternative
    • Sukiyabashi Jiro
      Sukiyabashi Jiro
    • Ukai-tei (teppanyaki)
    • Sushi Aoki
    • Sushi Sawada
    • Kaoriya Soba (Ebisu)
    • Mikawa Zezankyo (tempura)
    • Rokurinsha (tsukemen ramen)
    • Kikunoi (Akasaka)
    • Tasting Tour of Tokyo
    • Matsuhisa (Nobu)
    • Cafe Hiro
    • O Ya
      O Ya
    • Uni Sashimi Bar
    • The Source (Wolfgang Puck)
    • Kajitsu New York
      Kajitsu
    • Ippudo

    Posts pagination

    1 2 3 Next page
    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

    More about me →

    logo
    Food Advertisements by

    Explore

    • Recipe
    • Restaurant
    • US Travel
    • World Travel

    Popular Posts

    • Pammys Cambridge
      Pammy's Cambridge
    • La Padrona Boston
      Jody Adams La Padrona in the Raffles Hotel
    • La Contessa Boston
      Contessa Ristorante - Great Italian in Boston
    • Cesar New York City
      César New York

    Recipes

    • Appetizer
    • Snacks
    • Meat
    • Vegetables
    • Soup
    • Salad
    • Seafood
    • Noodles

    Recently Traveled

    • Hong Kong
    • France
    • Belgium
    • Boston
    • California
    • United Kingdom
    • Germany
    • Spain

    Support Us

    Support Tiny Urban Kitchen by making purchases on Amazon through our affiliate link:

    Recognition


    Featured on the front page
    of the FOOD Section: 2015

    Best Food Blog Awards:
    Restaurant & Dining 2012

    Footer

    ↑ back to top

    About

    • About Me
    • My Equipment
    • In the Press
    • Project Food Blog
    • Privacy Policy

    Eating Guides!

    Eating & Travel Guides
    Trip Reports
    "Kawaii" (Cute Foods)
    Around the World

    • Pinterest
    • Facebook
    • Instagram
    • Twitter
    • LinkedIn
    • YouTube
    • Mail
    • RSS Feed

    As an Amazon Associate I earn from qualifying purchases.

    Shop at Amazon

    Copyright © 2024 Tiny Urban Kitchen