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    Home Β» Sponsored

    Pasta Lensi Giveaway Winners

    Published: Mar 15, 2011 Β· Modified: Apr 7, 2015 by Jennifer Che


    Thanks everyone so much for your amazing responses! It was so fun to read about everyone's favorite way of having pasta. I was really surprised at how many of the answers are really very simple preparations!

    You don't need to be fancy to enjoy really delicious pasta. πŸ™‚

    Here are the two winners!

    Matt Stephens and Krafted by Kelly!

    The question was: what is your favorite way of preparing or eating pasta?

    Matt Stephens said, "All summer long I love angel hair tossed with browned butter cut with olive oil, meyer lemon zest & juice, fresh basil, parmesan and bread crumbs. Such amazing, light flavors, but still hearty enough to fill up on."

    Krafted by Kelly said, "I love pasta best when my mom cooks it at home. Sauce from the jar, plenty of onions and garlic, and generous chunks of Jimmy Dean sausage is absolute heaven with a helping of childhood memories. :)"

    Congrats Matt and Kelly! Please e-mail me to claim your prize!

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    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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