Tiny Urban Kitchen

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Misc

September 1, 2001 by Jennifer Che 5 Comments

   Products


Sprüngli Chocolates
Shirataki Noodles
Starbuck’s VIA brew
Fiore di Nonno Cheese
**Taza Chocolate

   Fruits

Pineapple Guava (feijoa)
Fresh Peas In a Pod
Doughnut Peaches
Kiwi Passion Popper

   Misc. Food Events

Boston/Cambridge
A Tour of a Chocolate Factory?

Ravioli Rumble
Eat Drink And Be Fair
One Kendall Square Music Lab

San Francisco
8th Annual S. Pellegrino “Almost Famous” Chef Competition
Ferry Building Marketplace
Foodbuzz Festival: Day 1: San Francisco Street Foods)
Foodbuzz Festival Day 2: Tasting Pavillion
Foodbuzz Festival Day 2: Community Dinner
Foodbuzz Festival Day 3: Brunch at Lulu
Olive Oil Tasting


Japan

Kappabashi Dori
Masamoto Knives

Others
An Asian Thanksgiving Feast
Spreading the Blog Love

©2009-2014 Tiny Urban Kitchen
All Rights Reserved

Filed Under: Uncategorized

« Pan Seared Sea Scallops with Carrots and Cumin puree, Saffron Oil, Black Trumpet Mushrooms and Orange Zest
Bawan Recipe »

Recent Posts

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  • Happy Lunar New Year – a Different Celebration During an Unusual Year February 12, 2021
  • The Araki Hong Kong February 1, 2021
  • L’Atelier de Joel Robuchon Hong Kong January 18, 2021
  • Nostalgic Reminders of Home: Five Guys Hong Kong January 6, 2021
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Latest Chinese recipes!

Comments

  1. cathy says

    May 9, 2011 at 1:22 pm

    there was a Buzz Lighting Toy Story cake done and is on Flicker.How much would a cake like that cost

    Reply
  2. Jen @ Tiny Urban Kitchen says

    May 9, 2011 at 1:30 pm

    Eeks, I have no idea how much one of those cakes would cost, but probably a lot!

    Reply
  3. LauraM44 says

    July 8, 2011 at 3:28 pm

    Do you really not have a Twitter account?? It’s a shame!!

    Reply
  4. ilovejeff says

    January 15, 2012 at 8:21 pm

    What is the name of that baking liner you use when baking the oven roasted kabocha squash?

    Reply
  5. jentinyurbankitchen says

    January 15, 2012 at 9:18 pm

    The baking liner I used is Silpat.

    Reply

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Welcome to Tiny Urban Kitchen!

JenChe

Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am a Boston to Hong Kong transplant, born and raised in Ohio with parents from Taiwan. Feel free to head on over to the About page if you want to learn more about me, or just explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!
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Fin de Siecle Brussels

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Nostalgic Reminders of Home: Five Guys Hong Kong

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Happy New Year 2021! A Look Back at 2020

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