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Izzy’s

February 24, 2010 by Jennifer Che 9 Comments

_1020125-1
It seems like just yesterday that I was telling you about my favorite type of restaurant – the cozy, ethnic family-owned joint that produces fantastic food.  They are usually cheap, a great value, and they have really unique atmospheres.

Cambridge is full of them, and I’m still slowly discovering them one at a time.

Izzy’s is not much to look at from the outside.  It looks like a run down sub shop.  You enter, and the place looks like it hasn’t changed since it opened 18 years ago.  The decor is very eclectic, from colorful vinyl table coverings to a huge Puerto Rican flag hanging at the counter.

Oh but the food.  The food belies the humble decor.  It’s vibrant, flavorful, and all around very satisfying. I can’t believe it’s taken me this long to try this place.
_1020129-3
Stewed Goat – $7.50
The stewed goat is one of their most popular dishes. This hearty stew comes with a generous side of rice and also another side.
_1020131-4
Octopus Salad with Fried Plantains and Pepper Dipping Sauce – $8
The octopus salad was really good, and such a great value! Pieces of octopus are cut up and marinated in spicy oil-based dressing.  There’s quite a bit of oil, but the flavors are fantastic.
Fried Plantains
Fried Plaintains – $2.50
The fried plantains were also really good, and came with a addictive pepper sauce!  It reminds me of the Chinese version with oil, scallions, ginger and garlic.  This version had tons of garlic and scallions as well, plus some chopped red peppers and spices.
_1020133-5
Stuffed Cassava – $1 – a deep fried starchy pocket of sorts filled with ground beef.  It was quite oily, though it was pretty good with their awesome pepper dipping sauce.
_1020136-6
Oxtail Stew – $7.50
This was very flavorful and the meat was tender.  It came with a huge side of rice and also a salad.  Really a great deal.
_1020126-1
Tripe Soup  – $3.75
Everyone ordered the tripe soup, and I can see why.  It was hearty, fully of chunky goodness, and had a deep, flavorful broth.  I think this was one of my favorite items on the menu.

Thoughts
Over all, this is a great little ethnic place to visit for lunch.  The prices are really low for what you get, and the food is really good.  Definitely try one of the stews and the tripe soup.  The fried plantains with the dipping sauce is also very good.  If you want something lighter, the octopus salad is not a bad bet.  I guess my only one complaint is that some of the dishes are a bit greasy.  Over all, though, it’s a great little place and I would definitely recommend trying it out.
_1020124-1
Izzy’s
169 Harvard St
Cambridge, MA 02139
Izzy's Sub Shop on Urbanspoon

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Filed Under: Restaurant, Review

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Comments

  1. Marc says

    February 24, 2010 at 8:30 am

    All that stuff is great, but you missed the crown jewel – the roast pork, either in sandwich or plate form. Go back!

    Reply
  2. Tiny Urban Kitchen says

    February 24, 2010 at 10:28 am

    Marc -thanks so much for the recommendation. I always like to get the signature dishes if I can. I will definitely go back!

    Reply
  3. the zak says

    February 24, 2010 at 10:29 am

    Also try Camie’s up the street!… at Columbia St and Harvard St

    Reply
  4. AlyciAmore says

    February 24, 2010 at 12:10 pm

    Great post, I am originally from New York and am unfamiliar with the area so its great to find a place that offers latin cuisine, Do you know if there are any Dominican or Columbian places worth recommending either?

    Reply
  5. Fun and Fearless in Beantown says

    February 24, 2010 at 1:52 pm

    Great post! I definitely want to check this place out!

    Reply
  6. lindsaymeyer says

    February 25, 2010 at 12:56 am

    Octopus, goat, oxtail, tripe?

    I wish I was half as adventurous of an eater as you…

    Great photos! Next time I go out for dinner, I’m going to try something I haven’t had before. You’re inspiring me to push the envelope a little more!

    Reply
  7. Tiny Urban Kitchen says

    February 25, 2010 at 3:58 pm

    the zak – thanks for the recommendation! I’ve seen Camie’s. Will have to try it next!

    AlyciAmore – off hand I do not know of any Dominican or Colombian places to try. This is really a new cuisine area for me!

    Lindsaymeyer – looking forward to what adventurous food you will try next!

    Reply
  8. Ketchup says

    February 26, 2010 at 9:36 pm

    I love these… they sell them outside of Chinese supermarkets in the San Gabriel Valley. The smell alone gets you – especially freshly baked.

    Reply
  9. term life insurance rates says

    August 27, 2012 at 10:01 am

    I have learned result-oriented things from your blog post. Thanks for your write-up.

    Reply

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Welcome to Tiny Urban Kitchen!

JenChe

Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am a Boston to Hong Kong transplant, born and raised in Ohio with parents from Taiwan. Feel free to head on over to the About page if you want to learn more about me, or just explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!
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