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    Home » World Travel

    Vismet Brussels

    Published: Nov 24, 2020 · Modified: Mar 14, 2021 by Jennifer Che

    Vismet Brussels

    I so wished I had discovered Vismet Brussels sooner during our unexpected 7-week stint in Brussels. We dined here our last week in Belgium and I fell in love with it.

    This popular Michelin Plate restaurant located in Place Sainte Catherine serves up wonderfully executed seafood dishes in a warm, inviting environment. The seafood is fresh and seasonal, and the dishes are refined and well executed.

    Service was warm and friendly. I loved how the dishes felt effortless and relaxed while at the same time maintaining the utmost standards of quality and elegance.

    It was easy to fall in love with the place. If I lived in the area, this would totally be a place where I would become a regular.

    The Food

    Vismet Brussels
    Pickled herring amuse bouche
    • Vismet Brussels
    • Vismet Brussels

    A view of the kitchen + handwritten menus!

    Vismet Brussels
    Steamed whelk + butter
    Vismet Brussels
    Seafood Croquettes
    Vismet Brussels
    Artichoke salad with tomato confit, olives, and other farm fresh vegetables
    Vismet Brussels
    Charred calamari with spring onions and red peppers
    Vismet Brussels
    Tuna tartare
    Vismet Brussels
    Classic Belgian frites (fries)
    Vismet Brussels
    Grilled fresh fish of the day
    Vismet Brussels

    Le Vismet Brussels
    Place Sainte-Catherine 23
    1000 Brussels

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    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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