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    Home » US Travel » California » San Francisco

    Trip Report: Cupertino Village - Hong Fu

    Published: Jul 26, 2009 · Modified: Nov 11, 2017 by Jennifer Che

     
    Tea Smoked Duck

    This place has the BEST tea-smoked duck I've ever had. I don't even like duck that much, but I really enjoy this dish here. Nice crispy skin, super moist and juicy meat . . . plus the rich tea-infused duck flavor is heavenly. We also had our Northern California wedding banquet here, so it sort of holds a special place in my heart.

    Sizzling Rice Soup
     
    Pork with Dried Bean Curd

    Beef with Peppers and Mushrooms

    Over all, the food at this restaurant is excellent. It's a great place to have banquets, since they have a separate banquet room and also various banquet packages.

    Hong Fu Gourmet Chinese on Urbanspoon

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    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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