8566 Westminster Blvd
Excellent Northern style Chinese food – I would definitely order the homemade noodles, the niu ro jia bing (beef slices rolled in a scallion pancake with hoisin sauce and cilantro – incredible! — see picture above), pan fried dumplings, and boiled dumplings. It’s cheap, delicious, and totally authentic. Be prepared to wait if you go on a weekend during lunch.Ding Tai Fung
1108 South Baldwin Avenue
If you read this blog, you probably know that this is one of my all time favorite restaurants. Even though it’s a 45 minute drive from Bryan’s home, we drive there almost every time we are in California. My favorites are the vegetable pork dumplings and the soup dumplings. Be prepared to wait no matter when you go. The last time we went, they had expanded and had taken over another space within walking distance of the original restaurant. We went to this other space and didn’t have to wait.
422 E 2nd St (Little Tokyo)
Los Angeles, CA
I actually have not been to this restaurant in Little Tokyo, but it’s widely regarded as one of the best and freshest sushi places for a reasonable price. My mom told me that all the Taiwanese people know about this place. I definitely want to try it the next time I go to LA!
In & Out
All over Southern California
This hamburger place is classic – with everything made from scratch and to order. Order off the “sceret” menu by asking for a “two by two” burger (2 patties / 2 buns) and “animal style” (with grilled onions and special sauce). I really love the burgers here, and the prices are cheap too.
Artesia, CA 90701
This tea shop totally reminds me of Taiwan. Not only does it serve excellent tea (Ten Ren brand plus many others), it serves a host of Taiwanese late night eats, such as noodle soups, tea eggs, popcorn chicken, tofu, and Taiwanese sausages. The ambiance is relaxed, friendly, and nice. When we were in California, we came here almost every night to sip tea, enjoy snacks, and play board games.
Happy Nest (Formerly Little Bean)
Artesia, CA 90701
This is also another fun Taiwanese place that serves shaved ice, boba tea, and Taiwanese snacks, similar to Tea Station. The store is brightly lit with fluorescent lights. I have not been here too many times, so unfortunately I can’t comment as extensively on the menu. Everything I’ve had there has been good, and it appears to get excellent reviews on various food sites.
Above I’ve listed our favorite haunts. We’ve tried other restaurants only once, such as celebrity chef Tom Colicchio’s Craft or various other ethnic restaurants (e.g., Peruvian, Italian, Szechuan, and Japanese places). However, we are really not that familiar with the LA foodie scene. I would welcome other suggestions for great places to eat so I can try them the next time we are out there!
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