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    Home » Recipe » Dessert » Cookies

    Reserve Tomato Giveaway WINNER + Boston Bloggers Cookie Swap

    Published: Jan 29, 2011 · Modified: Apr 7, 2015 by Jennifer Che

    Muir Glen Gift Box
    Wow! Thanks for all the WONDERFUL ideas for how you like to eat tomatoes. Like many of you, I love a simple caprese salad with fresh tomatoes, basil, burrata cheese, and a simple drizzle of olive oil. Thank you all for your great ideas!

    Using random.org, I drew three winners:

    Leah said "My favorite way to enjoy tomatoes is this super easy pasta sauce - Tastes like summer!"

    Christine said "A really fresh pico de gallo."

    Sarah said, "I love making okra and stewed tomatoes over cous cous. So comforting and satisfying 🙂"

    Congratulations Leah, Christine, and Sarah! Please e-mail me (jen{at}tinyurbankitchen{dot}com)your mailing addresses so I can get these lovely boxes shipped to you right away.

    I leave you with mouthwatering images from a Boston Bloggers Cookie Swap that I attended last weekend. It was great to meet some local bloggers! Thanks so much to Shannon from Tri To Cook for hosting and organizing! Click through to each Boston bloggers' individual site for the recipes!


    Meyer Lemon Shortbread Cookies
    I made Meyer Lemon Shortbread Cookies (which I just wrote about a few days ago!)
    Pretzel & Graham Cracker Chocolate Bars
    Kerstin from Cake, Batter & Bowl made Pretzel & Graham Cracker Chocolate Bars
    Almond Macaroons w/Chocolate Ganache
    Elina from Healthy and Sane and Russian Bites made Almond Macaroons w/Chocolate Ganache
     PB Butterscotch Rice Krispy Treats
    Cara from Cara's Cravings made PB Butterscotch Rice Krispy Treats
     Lemon Ricotta Cookies
    Bridget from Yogurt & Berries made Lemon Ricotta Cookies
    Pumpkin Cinnamon Roll Cookies
    Shannon, the host! (from Tri to Cook) made Pumpkin Cinnamon Roll Cookies. She also made a bunch of small appetizers for us to munch on . . . hee hee hee, to balance out all that sugar!
    Cookie Swap 2010 (Boston)
    Have a great weekend!

    ©2009-2014 Tiny Urban Kitchen
    All Rights Reserved

    More Cookies

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    • Thomas Keller's La Calenda: A Tribute {Now Closed} April 30, 2025
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    Jennifer Che Tiny Urban Kitchen
    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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