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    Home » Recipe » Dessert

    Happy Thanksgiving

    Published: Nov 26, 2009 · Modified: Oct 22, 2014 by Jennifer Che

    GroupPicture_Nov2009-3
    I love quiet mornings when I can just wake up at my leisure and enjoy the peace of the morning.  Because I usually play music at church on Saturday and Sunday mornings, I almost never sleep in. I do love playing music at church, and I wouldn't trade it for anything.  However, once in awhile, it's nice to just relax and feel like there's absolutely nothing that needs to be done.
    GroupPicture_Nov2009
    This morning was nice, quiet, and relaxing.  I put the finishing touches on my Hi Rise Vanilla Bundt Cake to bring over to Bryan's aunt's house later on.  If you're curious, I put the equivalent of two loaves worth of batter into one bundt pan and it worked out nicely.  I did have to bake it for about 1 hour and 10 minutes total.

    I spent some time reflecting on the bountiful things for which I was thankful. God has truly been gracious and good.  I don't deserve one bit of it.

    I hope you all have some time to reflect on this past year.

    Have a wonderful Thanksgiving!

    I can't wait to eat this cake!!!
    GroupPicture_Nov2009-2

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    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

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